Course Information

• Emphasis on practical application of theoretical lessons through training, laboratory work, hands on workshops and projects.
• Hands on practical exposure to the students in the four core areas of Food Production, Food & Beverage Service, Front Office and Accommodation Operations
• Lectures by professionals from the hotel industry regularly organized for the benefit of students.

Study Plan

FAQs

• Who should do a Diploma in Hotel Operations?

  A Diploma in Hotel Management is basically an introductory program into the hospitality industry. It is ideal for people who seek entry level jobs in hotels, restaurants and fast food chains. An entrepreneur who wishes to apply business principles within the hospitality context or gain the ability to ensure the sustainability of a hotel or restaurant business may also be a part of this program. IIAS is especially known for its entrepreneurial alumni.

• Can I do a degree after completing my Diploma?

  Those who wish to continue their studies in order to get a better knowledge of the industry and for better career prospects may go on to do the Bachelors degree program. However, students will have to do all years of the Bachelors Degree and must have cleared their Class 12 exams.

Testimonials

“It was a beautiful journey with lot of learning at IIAS School of Management, Siliguri. It was also an honour to be a part of the IIAS family.

Thanks to the college and a special thanks to my teachers and the team members of IIAS, for giving me an opportunity to start my carrier in Food and Beverage service at the Hotel Trident, Hyderabad.”

Ajay Kumar Suman

BHM ’15-’18

“It was a beautiful journey with lot of learning at IIAS School of Management, Siliguri. It was also an honour to be a part of the IIAS family.

Thanks to the college and a special thanks to my teachers and the team members of IIAS, for giving me an opportunity to start my carrier in Food and Beverage service at the Hotel Trident, Hyderabad.”

Placement Information