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Certificate in Food Production & Bakery
[UNDERGRADUATE PROGRAMMES (SHORTER DURATION)]
ADDITIONAL CERTIFICATION  : NA
COURSE CODE : CFP
LEVEL : CERTIFICATE
DURATION :  6 months
OFFERED AT : GOA, BHILAI, DEHRADUN
COURSE CONTENT :

Food Production, Bakery & Patisserie, Commodities, Hygiene & Sanitation, Business Communication, Practical

ELIGIBILITY Class 10 pass
SELECTION MODE Personal Interview
FEE STRUCTURE View Fees details for  ::GOA :: BHILAI :: DEHRADUN
  Financial Considerations 

 


 

FEE STRUCTURE FOR GOA CAMPUS

6 MONTHS CERTIFICATE IN FOOD PRODUCTION & BAKERY

Installments
(Year I)

Due Date

Course Fee

I

At the time of admission 15,000

II

01/10/08

5,000
 
Total Fees payable to IIAS for 6 months : Rs. 20,000 (payable in installments)
 
At the end of 6 months, successful students will be awarded 6 month Certificate in Food Production & Bakery from IIAS School of Hotel & Tourism Management.

 

  Financial Considerations 

 

Back to course details

 
FEE STRUCTURE FOR BHILAI CAMPUS

6 MONTHS CERTIFICATE IN FOOD PRODUCTION & BAKERY

Installments
(Year I)

Due Date

Course Fee

I

At the time of admission 15,000

II

01/10/08

5,000
 
Total Fees payable to IIAS for 6 months : Rs. 20,000 (payable in installments)
 
At the end of 6 months, successful students will be awarded 6 month Certificate in Food Production & Bakery from IIAS School of Hotel & Tourism Management.
 
  Financial Considerations 

 

Back to course details

 
FEE STRUCTURE FOR DEHRADUN CAMPUS

6 MONTHS CERTIFICATE IN FOOD PRODUCTION & BAKERY

Installments
(Year I)

Due Date

Course Fee

I

At the time of admission 15,000

II

01/10/08

5,000
 
Total Fees payable to IIAS for 6 months : Rs. 20,000 (payable in installments)
 
At the end of 6 months, successful students will be awarded 6 month Certificate in Food Production & Bakery from IIAS School of Hotel & Tourism Management.
 

 

  Financial Considerations 

 

Back to course details

 

 


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